Enjoy a comforting lightly spiced Cauliflower soup, hand crafted by our chef, with warm Italian bread
Tempura Battered Prawns
Lightly battered tempura king prawns, golden & crisp, accompanied by a sweet chilli dip & refreshing salad garnish.
Roasted Tomato & Mozzarella Brushetta
Sweet roasted tomatoes & mozzarella layered on chargrilled Italian bread, finished with fragrant basil & a drizzle of balsamic vinegar
Duck Gyoza
Crisp duck gyoza served with ribbons of fresh cucumber tagliatelle, & glossy hoisin dipping sauce.
Salmon and Dill Filo Tart
Buttery pastry filled with silky salmon & a velvety fresh dill sauce
Mains
Traditional Turkey
Tender roast turkey, accompanied by aromatic sage & onion stuffing with classic pigs in blankets
Cauliflower & Cranberry Panang Curry
Aromatic coconut sauce with cauliflower, green beans, mange tout, mono peppers & cranberries with steamed basmati rice.
Roasted Silverside of Beef
Tender roasted silverside of Beef, accompanied by a crisp Yorkshire pudding & traditional gravy
Oven Roasted Cod
Flaky roasted cod complemented by a silky green vegetable sauce infused with garden mint & butter
Minted Lamb Pie
Tender minted welsh lamb encased in a golden homemade pastry.
Desserts
Christmas Pudding & Brandy Cream
Warm festive pudding with indulgent brandy cream
Raspberry & Chocolate Brownie
Decadent belgian chocolate brownie studded with vibrant raspberries with vanilla ice cream
Apple Samosas
Golden, crisp samosas filled with warm apple & fragrant cinnamon, finished with a smooth vanilla creme anglaise
Espresso Creme Brulle
A smooth, velvety espresso-infused custard topped with a crisp caramelised sugar topping.
Christmas booking require a non refundable cash deposit of £10 per person. pre orders are required 72 hours prior to booking
Food Allergy or Intolerance? =vegetarian. =gluten free. If you have a food allergy, intolerance, or coeliac disease, speak to the staff about the ingredients in your food and drink before you order.